Domaine de Vauroux


	Fermentation under controlled temperature in stainless steel tanks. Maturing in vats 12 to 18 months before bottling.


	White wine exclusively made from Chardonnay.


	At 10° the Chablis opens its note of fruit and aroma.


	Our wines go perfectly with white meat, fish and cheese and are excellent with shellfish and seafood.


	A bright and clear robe, a pale golden colour. A tonic and well structured wine with a hearty and complex bouquet. At once mineral and lively, this full-bodied and fruity Chablis brings out grapefruit and pine tree overtones. Good length on the palate. Best to drink during the next 3 years.


	This wine is made up of 30 years old grapevines. The grapes, which are harvested when full ripe, give the wine a very strong and complex bouquet. With the passage of the time, the honey and acacia aromas, which characterize the wine when it is young, will fade in favour of fragrances of dried fruits and hazelnut. Already very inviting, it should be extremely good to drink during the next 3 to 10 years.


	Brillant wine, mineral and frank in taste. Although its nose is a little closed-in, the wine has an important richness and enough of complexity. Due to its acidity, it has very good aptitudes for ageing. Its suppleness and freshness go along with a powerful bouquet of citrus fruits. A wine to drink in 2 or 3 years, but which can age almost a decade.


	The initial suppleness fades away and the wine opens its richness and generous ampleness. Light aromas of dried and ripened fruits. A golden yellowy colour, a remarkable concentration and richness characterize the elegance of this wine with a long and lingering finish. This wine is at its best after 4 or 6 years.


	A light golden robe, an expressive bouquet with a souple and fresh body: a wine full of promises. Full and pleasing, this Chablis has the lightness and the brillance of the finest wines and an amazing aromatic persistancy.Today, freshness and a fruity aroma characterize this wine which still needs about 10 years to develop a perfect harmony and this typical firestone-bouquet of Grands Crus. However, 3 years after bottling this wine already starts to open and the best vintages will be excellently good to drink within the next 15 years.